SKU
HI9810352

HALO2 Wireless pH Tester for Sushi

€177.00
In stock

Designed to bring simplicity to pH testing, the HALO2 pH Tester (HI9810352) is engineered for use with sushi rice to ensure it meets the food-hygiene and Hazard Analysis Critical Control Point (HACCP) regulations.

  • Open-source Bluetooth allows easy integration into current data logging systems
  • IP65 water resistant protection
  • Specialized electrode for spot checking the pH of sushi rice
  • Equipped with everything you need for successful testing right out of the box

 

Universal Connectivity

The open-source Bluetooth® protocol allows easy integration with the Hanna Lab App and current Laboratory Information Management System (LIMS). The HALO2 Wireless pH Tester is GLP compliant.

IP65 Water Resistant Protection

The housing of the pH Tester is rated IP65 meaning it has a high level of protection against particles and dust, and protection against the ingress of water from jets. This makes it ideal for outdoor use.

Pocket Sized

The compact size makes the pH Tester ideal for on-the-go testing. A large LCD display provides at-a-glance readings from any angle and single button operation streamlines the testing process for any user.

 

 

 

 

 

 

 

 

 

 

 

 

 

Flat Glass Tip

The flat glass tip is easy to clean and prevents solids from collecting on the sensor for less maintenance. A built-in temperature sensor ensures fast, accurately compensated readings even during sudden temperature fluctuations.

Cloth Junction

This tester features a cloth or fiber wick junction providing a larger surface area than a standard ceramic junction.

Titanium Body

The titanium body offers increased durability that is ideal for rough environments.

 

Cleaning and Disinfection Solution

Your pH Tester comes with cleaning solution that has been engineered to keep your electrode free from grease and debris. This concentrated combination of detergents cleans your meter quickly and effectively so that your meter stays in optimum condition.

Easy Calibration

HALO2 can be placed right into our calibration buffer sachets for easy calibration. Using a Hanna calibration sachet ensures your buffer is always fresh.

Storage Solution

Proper storage of your electrode will ensure reliable measurements and a long electrode life. Our storage solution is specially formulated to keep the pH glass hydrated while minimizing organic growth.

 

Specifications

Specification Name Detail
Sku HI9810352
pH Range 0.00 to 12.00 pH
pH Resolution 0.01 or 0.1 pH
pH Accuracy ±0.05 pH
mV Range pH/mV Conversion
mV Resolution 0.1 or 1 mV
Temperature Range 0.0 to 50.0 °C (32.0 to 122.0 °F)
Temperature Resolution 0.1 °C; 0.1 °F
Temperature Accuracy ±0.5 °C; ±0.9 °F
Calibration Up to three points or four points *Automatic buffer recognition with Standard buffers Hanna (pH 1.68 *, 4.01, 7.01, 10.01) or NIST (pH 1.68 *, 4.01, 6.86, 9.18)
Temperature compensation Automatic (ATC) or Manual (MTC) *
Electrode

Body material - Titanium Glass - Low Temperature (LT) Junction - Open Reference cell - Double, Ag/AgCl Electrolyte - Viscolene Tip / Shape - Flat Outer diameter - 12.7 mm (0.5”) Length - 85 mm (3.3”)

Battery type 3V Lithium – CR2032
Battery life Approximately 1000 hours (500 hours with Bluetooth enabled)
Environment 0 to 50 °C (32 to 122 °F)
Casing IP65 ingress protection
Dimensions 51 x 160 x 21 mm (2.0 x 6.3 x 0.8“)
Weight 60 g (2.1 oz.)
Supplied with pH 4.01 buffer solution, 20 mL sachet (2 pcs.), pH 7.01 buffer solution, 20 mL sachet (2 pcs.), Cleaning solution for sushi, 20 mL sachet (2 pcs.), Electrode storage solution, 13 mL dropper bottle (1pc.), 3V Lithium battery – CR2032, Instrument quality certificate and Instruction manual
Notes * Available with Hanna Lab App ** Measuring outside the recommended operating temperature range may damage the gel electrolyte and void product warranty. Note: The tester can display measurements from –2.00 to 16.00 pH. Measurements outside of the pH range will flash. In this case assess the integrity of the tester and the type of measured sample.