FC2142 HALO® Wireless Beer pH Meter

FC2142 HALO® Wireless Beer pH Meter

Read more and buy HALO® Wireless Beer pH Meter Our HALO has a durable titanium body, high temperature glass sensor, and an extendable cloth type junction. The FC2142 is ideal for measuring the pH of mash or wort during the beer making process. All readings are...
HI847492 Haze Turbidity Meter for Beer

HI847492 Haze Turbidity Meter for Beer

Buy now Haze Turbidity Meter for Beer The Haze Turbidity Meter for beer HI847492 is a highly accurate portable meter for beer analysis that reflects HANNA’s years of experience. The HI847492 is ASBC (American Society of Brewing Chemists) compliant, utilizing a...
HI96841 Digital Refractometer for Brewing

HI96841 Digital Refractometer for Brewing

Digital Refractometer for Brewing Hanna Instruments HI96841 Digital Refractometer combines form and function into one compact unit. Featuring a 1.5 second response time, the HI96841 measures the refractive index of wort and converts it to °Plato with temperature...
Checktemp Dip Digital Thermometer- HI98539

Checktemp Dip Digital Thermometer- HI98539

Buy now Digital Thermometer Checktemp® Dip  The Checktemp Dip Digital Thermometer – HI98539 is a high-accuracy thermometer connected to a weighted, stainless steel probe by a 3 m (9.9’) flexible, silicone cable. The probe incorporates an NTC thermistor sensor,...
Beer Analysis pH Portable Meter – HI99151

Beer Analysis pH Portable Meter – HI99151

Buy now Beer Analysis pH Portable Meter  In the brewing process, the enzymes required to convert the starch into sugar are pH-sensitive with an optimal pH range between 5.2 pH and 5.6 pH. Different compounds are used to adjust the pH including phosphoric acid, lactic...