Foodcare pH Electrode for Meat and Semi-Frozen Products with BNC Connector
The FC230B is a PVDF body, single junction pH electrode that has a BNC connector. The FC230B electrode features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape.
This design consideration, along with the optional stainless steel blades, is ideal for pH measurements in products such as meats and semi-frozen food products. The recommended operating temperature range is from 0 to 50°C.